[Cooking 0-75] Stir-Fried Shredded Potato with Green Chili + Tomato and Egg Stir-Fry

Lately I’ve been meaning to level up my cooking……so I took today off and figured I’d give it a shot.

There wasn’t much left in the house, so I started with the easy stuff.

The tomato and egg stir-fry came out all broken up—my bad, I dumped the seasoning in too early. Should’ve waited until the eggs had pretty much set before going on.

The shredded potato with green chili turned out alright. Only problem is my cutting board’s way too low, so my back was killing me by the time I finished julienning……

Plating’s pretty mid, but the taste isn’t bad. Already beats the office cafeteria by a mile.

Good enough for now. Back at it next time.