Ehoumaki (ehoumaki) is a food from Osaka, Japan. Personally I think of it as a big fat sushi roll, the kind you don’t cut. Around February 3rd you face the “eho” direction and eat a whole one, and you’ll have good luck next year. Of course “eho” means the direction of “eho”… basically the lucky direction. Which side is lucky I don’t know since I’m not Japanese, I’m just here for the ride.

I actually thought about making sushi last week, but some bullshit paper thing dragged it out until now. So I finally had time to actually start making sushi… I’ve always figured sushi was pretty easy to make! And yeah, it’s actually stupidly easy!!